Crumbs from the master’s table
Yesterday my friends visited me. The older we get, the sooner during the day we meet.
I invited them for the green breakfast.
The meeting took place on the green grass, and of course on a green tablecloth.
I served plaited sausages in puff pastry coloured with green spinach. Unfortunately, at the time of baking
they went black, but I saved the green color with parsley.
As extra, I did the delicious green salad with: cucumber, green peppers, lettuce, chives and the Knorr sauce. For the dessert I baked green cake and I served it with coffee with egg ligueur.
Fruits did not maintained the green tone, because they were from my garden; apples were yellow-red, grapes were dark blue and raspberries were red.
We were talking about children and it turned out that my granddaughter and my friend’s grandson go to the same high school and they are in the same class.
My friends really enjoyed the green party and the meeting passed in a relaxed and cheerful atmosphere.
I am sending the picture under the title „Okruchy z pańskiego stołu” in enclosure.
(Crumbs from the master’s table)
Kózka ME